thursday’s lunch

Sometimes, the simplest of meals can be the most satisfying.


Just fry some salt-and-peppered chicken breasts, toss some salad in balsamic vinaigrette, and throw in some gratinated potatoes.

Makes your eyes go hungry, huh?

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7 Responses to “thursday’s lunch”


  1. 1 Anonymous November 17, 2006 at 2:18 am

    Hi Mark. What an achievement! Now you can create a delicious meal, im learning from your culinary expertise now. Take care. Tita Mely

  2. 2 savante November 17, 2006 at 4:21 am

    Your food looks so pretty!

  3. 3 c. aléssandro November 17, 2006 at 4:25 am

    delish…

  4. 4 ~*galenlondeien*~ November 17, 2006 at 5:01 am

    You made it sound so easy– fry, toss and throw! Hahaha! It looks yummy! :)

  5. 5 charles November 17, 2006 at 7:14 pm

    Ahh I am hungry now!

  6. 6 NeiLDC November 17, 2006 at 9:28 pm

    Tengo Hambre!!!
    Im Hungry!!
    very delish!!! ill try to have one!!

  7. 7 Mark November 17, 2006 at 11:16 pm

    Thank you Tita Mely! :-) It’s true what they say, experience is the best teacher. I wouldn’t have been able to prepare meals like this in Manila, where I’m so dependent on my mom for all the meals on our table.

    Pretty food for a pretty boy, of course. :-)

    Hmmm, C!

    It’s very easy, Karen!

    Hehehe, Charles. When are you going to Oslo?

    Muchas gracias, Neil!


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